Course Description Mott Community College

Management of Services

6/6 Division: Business
Meets Gen Ed Category:
Course Requirements: Prerequisite: Placement into RDNG-030 (ACSR-030), or completion of RDNG-016; CULA-107 and FMG.-102 and CULA-201. Note: Approved uniform required for this class.
Description: This course provides an educational experience in the management of fine dining establishments, including the planning, marketing, and coordinating for service of food.
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Note: All Courses are not offered every semester.
MOTT COMMUNITY COLLEGE|1401 East Court St. ~ Flint, MI 48503|(810) 762-0200
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