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Mott CCBusiness & International Studies Division
We are an educational setting where faculty, students, and staff create a positive learning experience delivered in a personal environment. Our academic business programs maintain the highest level of excellence.
The Business and International Studies Divisions's two-year occupational and career programs are dedicated to preparing graduates who are able to make sound business decisions, participate actively in global economics, respond to technological changes, communicate effectively, and affirm a core array of values and ethical practices.
The Accounting A.A.S. qualifies graduates for entry-level jobs in accounting or prepares you for transfer to a university where you can work towards your bachelor's degree.
View Degree Pathway Information
Turn your passion for cooking into a career! The Culinary Arts program offers degrees and certificates in:
- Food Service Management A.A.S.
- Culinary Arts A.A.S.
- Baking & Pastry Arts A.A.S.
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Several programs are offered through the Transitions School of Cosmetology Careers, including:
- Hair Care Salon Management A.A.S.
- Cosmetology Certificate
- Cosmetology/Nail Technology/Esthetics Instructor Certificate
- Cosmetic Services Certificate
- Nail Technology/Salon Management Certificate
- Nail Technician
MCC offers Associate of Applied Science degrees in:
- Business Administration
- Business Management
- Marketing Management
- Entrepreneurship and Small Business Management
What does it take to start your own business? Do you have the Entrepreneurship Mindset? Develop a business model and launch your business right from the classroom
Entrepreneurship and Small Business Management A.A.S.
View Certificate Information for the Entrepreneurship Certificate of Achievement
What's Happening in Business
Get College Credit for McDonald's Management Training
The Business Division in conjunction with McDonald's Archway to Opportunities provides up to 9 college credits for McDonald's Management Training.
Culinary goes to the Capitol
The MCC Culinary Program Students showoff their culinary skills at the Michigan State Capitol.
Cosmetology Takes it to the Streets
The Cosmetology student and faculty take part in area parades.
Service Learning "Bake Fresh Friday"
The MCC Culinary Program Students work with Carriage Town Ministries
Free Hair Cuts at the Maranda Parks Block Party
The Cosmetology students gave free hair cuts to children at the Maranda Parks Block Party
MCC chef inducted into American Academy of Chefs
Mott Community College Chef Mark Handy was one of 26 chefs inducted into the American Academy of Chefs (ACA), the honorary society of the American Culinary Federation (ACF).
Applewood Café Recognized as Restaurant of the Year
The Flint & Genesee Chamber of Commerce awarded Applewood Café with the Art of Achievement Award -Restaurant of the Year.
Degrees, Certificates, and Alternative Training Programs of Study
Occupational Degrees
Associates of Applied Science
Certificates of Achievement
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Alternative Training
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Courses
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Additional Information
Transfer Information
College and University Agreements
Career Pathways for Business
Mission Statement
Scholarship Information
Scholarships are available through the Business & International Studies Division. To apply for a scholarship go to Student Financial Services. To view a list of scholarships available visit the Foundation for MCC.
Accreditation
Business degrees accredited by The Accreditation Council for Business Schools and Programs (ACBSP)
ACBSP is a leading specialized accreditation association, recognized by the U.S. Department
of Education, for business education that supports, celebrates, and rewards teaching
excellence. Further, ACBSP encourages faculty involvement within the contemporary
business world to enhance the quality of classroom instruction, contribute to student
learning, and focus on continuous improvement. Earning a degree from an accredited
program communicates to employers that the degree earned is relevant, current and
that the degree holder has received an education that focuses on quality performance.
The accreditation process requires that programs are reviewed on a 3-year cycle.
Providing a Quality Assurance report is one way that we provide evidence of meeting
accreditation standards. View the most recent ACBSP Quality Assurance report.
CM2133
Contact Us:
business@mcc.edu
Faculty & Staff
Contacts and Information Applewood Café Cosmetology Program Transitions School of
Cosmetology Careers Salon The Culinary Arts Program The Culinary Arts Faculty Vision & Mission Business
